In Bread, Wine, Chocolate, author Simran Sethi shares stories about her relationship with certain foods, but it’s easy to relate these to your own experiences. Food is such an important …
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food and health
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Remember when I made a DNA cake that spelled “CAKE”? Shortly after that did the rounds on the internet, people spotted mistakes. The helix was turned in the wrong direction, …
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A few weeks ago it was my turn again to bring cake to work. Two years ago I made a DNA cake, last year I made a dinosaur cake, and …
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Science at homeScience EverywhereScience on screen
The science of Kracie Popin Cookin Sushi
by Eva Amsenby Eva AmsenA few weeks ago, I got completely lost in the Japanese candy kit part of YouTube. There is a company in Japan, Kracie Popin Cookin, that produces kits that let …
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1. Realise that your turn to bring cake to work is coming around, and everyone still remembers that DNA cake you made last year. 2. Try to think of another …
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Science at homeScience Everywhere
Owl’s lament, or why I’m not a morning person
by Eva Amsenby Eva AmsenAt 11 PM my iPhone buzzed with Bedtimebot’s first tweet of the night. It’s a Twitter bot created by a friend after I mused that there should be a bot …